Sweet & Sour Maui Onions and Cucumbers

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This is similar to the Thai cucumber salad we like in our local Thai restaurant.  Use any sweet onion such as Maui or Vidalia.
  • PrepN/A |
  • TotalN/A |
  • Serves 6


    • 3 cups peeled, seeded and thinly sliced cucumbers
    • 1-1/2 cups thinly sliced Maui sweet onions
    • 1/2 cup grated carrot
    • 1/2 cup white vinegar
    • 1/4 cup sugar
    • 2 tablespoons chopped fresh dill or 1 tablespoon dried dill weed
    • 1/2 teaspoon salt
    • 1/4 teaspoon ground black pepper


In a medium bowl toss together cucmbers, Maui onions and carrot; set aside. In a liquid measuring cup combine vinegar, sugar, dill, 2 tablespoons water, salt and black pepper. Pour over cucumber mixture, toss to coat.

Serve immediately or cover and refrigerate until ready to serve. 
Recipes From GourmetSleuth.com - The Gourmet Food And Cooking Resource