Starbucks Coffee Frappe

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Uses double-strength coffee, flavored syrup and sugar.

Recipe By: Recipe Archives Source: "Starbucks Passion for Coffee"
  • PrepN/A |
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  • ServesN/A


    • 18 -22 Ice cubes, crushed
    • 7 ounces Double-strength coffee, chilled
    • 2 tablespoons granulated sugar
    • 2 tablespoons flavored syrup of choice (vanilla, hazelnut, raspberry or other)
    • Whipped cream, garnish


Place the ice, coffee, sugar and syrup in a blender. Blend until the frappe is smooth. Pour into a large, tall glass. Garnish with a dollop of whipped cream.

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