Prosciutto and Melon

prosciutto and melon
This is an "assembly" as opposed to a recipe. Prosciutto and Melon is ubiquitous on menus in Italy. A simple combination of fresh melon wrapped with paper thin slices of prosciutto typically served as an appetizer.
Recipe By: The Sleuth
  • Prep9 min |
  • Total9 min |
  • Serves6 servings (2 slices each)



Wrap prosciutto slices around each cantaloupe slice. Garnish plate with sprigs of Italian (flat leaf) parsley.
Recipes From - The Gourmet Food And Cooking Resource