Mexican Fondue

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Recipe for Mexican Fondue - More a Mexican style fondue from the Fondues Around The World cookbook. Features cream cheese, chili powder and garlic. This is a good make ahead fondue that is served chilled.
Recipe By: Fondues Around The World
  • PrepN/A |
  • TotalN/A |
  • Serves 4


    • 1/2 cup chili sauce
    • 3 ounces cream cheese or Gervais
    • 1 tablespoon fresh lemon juice
    • 2 teaspoons chile powder
    • pinch garlic powder
    • 1/4 teaspoon Tabasco sauce
    • 1 cup heavy cream
    • Toasted garlic bread cubes


Combine all ingredients and beat until smooth and well blended.

Serve with tortilla chips, crackers, or bread cubes
Recipes From - The Gourmet Food And Cooking Resource