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Fusilli Pasta with Truffle Oil
A simple, elegant pasta dish featuring truffle oil.
Prep
N/A
|
Total
N/A
|
Serves
About 6
Ingredients
1
lb
5 oz. fusilli
white truffle oil, to taste
3 1/2
oz
grated Parmesan cheese
Salt, to taste
Instructions
Cook the fusilli in salted water. Drain and arrange on a deep serving dish.
Add the olive oil infused with white truffles as desired and the grated Parmesan cheese.
Recipes From GourmetSleuth.com - The Gourmet Food And Cooking Resource