Coffee Gelato

A creamy combination of espresso, sugar, cream and cinnamon.
Recipe By: Rowland
  • PrepN/A |
  • TotalN/A |
  • Serves6


    • 1 1/2 cups strong brewed coffee
    • 1/4 cup superfine sugar
    • 1 cup whipping cream
    • 1 tsp cinnamon


Combine the milk, cream and sugar in a saucepan. Bring to boiling point on medium heat, stirring constantly to dissolve the sugar. Add the cinnamon and stir. Add the coffee and stir. Pour into a container and freeze.
Recipes From - The Gourmet Food And Cooking Resource