Popular Features:
View Cart

Vegan Philly Peppersteak Sandwich

 
Vegan Philly Peppersteak Sandwich
default recipe image
photo credit: Ev Thomas
Setian is grilled with pepper and topped with sauteed vegetables.
  • PrepN/A |
  • TotalN/A |
  • Serves 4
Print
0
Be the first to rate!0
Email

Ingredients

    • 1 lb seitan, thinly sliced
    • 6 shallots
    • 1 tsp black pepper, coarse grind
    • 3-4 tbsp olive oil
    • 1/2 cup vegetable broth
    • 1/4 cup cognac or brandy (optional)
    • 1 1/2 cups sautéed mixture of mushrooms, onions and red bell peppers vegan cheese of choice (optional)
    • 2 1/2 tbsp (approx.) balsamic vinaigrette
    • 4 whole wheat rolls, lightly warmed or toasted

Instructions

In a sauté pan, heat olive oil, add shallots and cook until transparent. Add seitan and black pepper and cook until lightly browned. Add vegetable broth and let reduce slightly, then add cognac or brandy and tilt pan so flame comes into close contact with liquid and cook until the alcohol burns off.

If you have an electric stove get the heat up and use a long handled lighter and come into close contact with liquid at side of pan.

Drizzle balsamic vinaigrette on French roll and portion seitan/shallot mixture on each sandwich. Top with sautéed mushrooms, onions, bell peppers, and vegan cheese.

Reviews [0]

Please login to submit a review
Be the first to review this!

You May Also Like

Featured Recipes

  • Roasted Chile Queso Dip

    Use this Roasted Chile Queso Dip as a dipper for warmed tortillas, tortilla chips or even chicken or meat skewers.

  • Sopes

    Sopes are specially made thick tortillas with raised edges. They are about 3 inches in diameter and are available at specialty Latin American Markets. Uses epazote, queso fresco, avocado, chicken brea

  • Pork Chile Verde

    This recipe for chile verde uses fresh or canned chiles and tomatillos. Optional garnishes include cilantro and cracklings.

  • Lisa Fain’s Sour Cream-Chicken Enchiladas

    Chicken is baked then shredded. The enchiladas are rolled with chicken, onion, chiles, tomatillo sauce and sour cream. These enchiladas are even better the next day and freeze well too. Makes 24 enchiladas.

  • Shrimp Fajitas

    A seafood version of an otherwise well known meat dish.  The name "fajitas" refers to the type of me

  • Blood Orange Margarita

    Recipe for a Blood Orange Margarita with sugar, triple sec, tequila and fresh blood orange juice.