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Recipes
Sweet Corn 'n' Peppers
Sweet Corn 'n' Peppers
Sweet Corn 'n' Peppers
This Sweet Corn 'n' Peppers recipe from Taste of Home is a favorite for Grace Camp of Owingsville, Kentucky when she’s looking for an easy
grilling recipe
for a meal or holiday gathering.
Recipe By:
Taste of Home
Prep
N/A
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Total
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Serves
6
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Vegetable
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Ingredients
1
medium
sweet red pepper, julienned
1
medium
green pepper, julienned
1
medium
jalapeno pepper, seeded and julienned
1
medium
sweet onion, cut into thin wedges
1/2
teaspoon
salt
1/2
teaspoon
pepper
1/8
teaspoon
cayenne pepper
Dash paprika
6
large
ears sweet corn, husks removed and halved
Instructions
In a bowl, combine the peppers and onion. Combine the salt, pepper, cayenne and paprika; sprinkle half over the vegetables and set aside. Sprinkle remaining seasoning mixture over corn.
Place the corn on a vegetable grilling rack coated with cooking spray or in a perforated disposable aluminum pan. Grill, covered, over medium heat for 10 minutes. Add reserved vegetables. Grill, covered, 5-10 minutes longer or until vegetables are tender, stirring occasionally and rotating corn.
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