Popular Features:
View Cart

Starbucks Copycat Caramel Scones

 
Starbucks Copycat Caramel Scones
default recipe image
photo credit: Ev Thomas
These are copycat recipes and not the actual propriety recipe that is property of Starbucks. They are approximations. For the real thing, visit your local Starbucks.
Recipe By: [email protected]
  • PrepN/A |
  • TotalN/A |
  • ServesN/A
Print
0
Be the first to rate!0
Email

Ingredients

    • 3 cups unbleached all purpose flour
    • 1/2 cup unsalted or salted butter (or margerine)
    • 3/4 cup half and half or light whipping cream
    • 1/3 cup granulated sugar
    • 1/2 teaspoon salt (if unsalted butter is used)
    • 1 tablespoon baking powder
    • 1 cup milk (for best results use whole milk)
    • 1 egg
    • 2 teaspoons vanilla
    • 1 cup butterscotch baking chips
  • Topping:
    • 1/3 cup butterscotch baking chips, fine chopped (use food processor)
    • 1 egg white, slightly beaten
    • Confectioner's (powdered) sugar (optional)

Instructions

Preheat oven to 425 F.

Line a baking sheet with parchment paper. Place flour and butter in a medium mixing bowl, combine with your fingers to a coarse meal consistency. Add sugar, baking powder and salt (if used) combine well. Stir in cream, vanilla and egg, blending well to form a soft dough.

Scoop mixture onto baking sheet. Brush tops with beaten egg white; sprinkle ground butterscotch chips over top. Bake until browned - 16-18 minutes. Dust with confectioner's sugar when cool.

Reviews [0]

Please login to submit a review
Be the first to review this!

You May Also Like


Accurately convert recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups. Convert weights, volumes, metric, for over 7000 food items.

Featured Recipes

  • Bone Sukin' Rosemary Lamb Shanks

    Lamb shanks are simmered in wine, seasonings, rosemary and onion.

  • Smoky Chipotle Pot Roast

    Smoky Chipotle Pot Roast recipe uses a cross rib roast (chuck shoulder roast, chuck arm roast, chuck eye roast). Roast is rubbed with a nice smoking chipotle chili powder, then browned and simmered with tomatoes and diced chiles. Serve with roasted root vegetables on the side.

  • Quick Fish Stock

    This is a quick fish stock you can make in only 30 minutes with a few common ingredients. Use quick fish stock as a substitute for fresh stock in soups, chowders, sauces or for any recipe calls for fish stock. Perfect for any fish stock emergency.

  • Winter Creme Fraiche Baked Potato Soup

    Recipe features creme fraiche, cheddar cheese, potatoes, bacon and onion.