Recipes
Ingredients
Conversions
Gram Conversions
Basic Cooking Calculator
General Metric Calculators
Cups To Milliliters
Articles
Features
Los Gatos Restaurants
Wine and Cheese Pairing Guide
Best Festivals
Pots De Creme
Mexican Food And Cooking Terms
Shop
Blog
Food News
Food Sleuthing Blog
My Gardening Journal
My Nutrisystem Journey and Review
Slimming World USA
Living Healthy
Videos
Popular Features:
Cooking Videos
Join now!
Sign In
View Cart
Recipes
Ingredients
Conversions
Gram Conversions
Gram Conversion Calculators
Grams To Cups Conversions
Gram Conversions - Ingredients By Category
Gram Calculator - Simple
Basic Cooking Calculator
General Metric Calculators
Cups To Milliliters
Articles
Features
Los Gatos Restaurants
Wine and Cheese Pairing Guide
Best Festivals
Pots De Creme
Mexican Food And Cooking Terms
Shop
Blog
Food News
Food Sleuthing Blog
My Gardening Journal
My Nutrisystem Journey and Review
Slimming World USA
Living Healthy
g
Recipes
Spinach Salad with Panela and Chilatas
Spinach Salad with Panela and Chilatas
Spinach Salad with Panela and Chilatas
photo credit: Ev Thomas
Chilatas is a crunchy combination of toasted and ground seeds seasoned with chile and salt.
Recipe By:
Terry Conlan of Lake Austin Spa.
Prep
N/A
|
Total
N/A
|
Serves
N/A
Print
0
1
2
3
4
5
Be the first to rate!
0
Browse More In
Salads
Mexican Salads & Vegetables Recipes
Email
Ingredients
1
recipe
chilatas
1 1/2
teaspoons
cider vinegar
1 1/2
teaspoons
olive oil OR pumpkin seed oil OR other nut oil
1
clove
garlic, minced
1/8
teaspoon
pepper
1
tablespoon
grated fresh Parmesan cheese
8
cups
baby spinach
1/2
cup
panela cheese, cut into cubes
Instructions
Combine vinegar, oil, garlic, pepper and Parmesan in a covered jar and shake.
Toss the spinach and panela with dressing, sprinkling in about half of the chilatas mixture. Reserve remaining chilatas for another use. Divide onto 4 plates.
Reviews
[0]
Please login to submit a review
Be the first to review this!
You May Also Like
Cactus (Nopales) Chili
Orzo Salad
Fire Grilled Corn On The Cob
Accurately convert recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups. Convert weights, volumes, metric, for over 7000 food items.
Featured Recipes
Char Siu Pork Chops with Black Bean Sauce and Stir-Fried Vegetables
Pork chops in a rich, flavorful sauce served with yard long beans, garlic and bell peppers.
Luscious Thai Chicken Pineapple Curry
Luscious Thai Chicken Pineapple curry and the 5 flavors of Thai cuisine explained.
Mussels In Coconut Milk Curry
Recipe combines fresh mussels, groundnut oil, Thai green curry paste, turmeric, coconut milk, kaffir lime leaves, palm sugar, basil leaves.
Nam Prik Pao - Thai Chile Paste
Here is a Thai Chile Paste recipe to make at home if you don't have east access to Thai products or you just prefer to make your own.