Popular Features:
View Cart

Smoked Oyster Roll

 
Smoked Oyster Roll
default recipe image
photo credit: Ev Thomas
Here's a recipe that came from a friend of my mother's over 40 years ago.  This tasty appetizer not only pleases the palate, but the eye as well.  World Wide Recipes
  • PrepN/A |
  • TotalN/A |
  • Serves 4 to 6
Print
0
Be the first to rate!0
Email

Ingredients

    • 8 oz (225 g) cream cheese at room temperature
    • 1 Tbs (15 ml) mayonnaise
    • 1 Tbs (15 ml) grated onion
    • 1 tsp (5 ml) Worcestershire sauce
    • 1 clove garlic, pressed through a garlic press
    • 1 can (3.75 oz, 106 g) smoked oysters, drained
    • and chopped
    • 3 - 4 Tbs (45 - 60 ml) chopped fresh chives

Instructions

Mix together the cream cheese, mayonnaise, grated onion,
Worcestershire sauce, and the pressed garlic. Spread this onto a piece of aluminum foil forming a square of about 6 inches (15 cm) and 1/2 inch (1 cm) thick. Chill until firm, 2 to 3 hours. Spread the chopped oysters over the cheese and roll up jelly roll fashion. Chill for at least 4 hours or overnight. Roll in chopped chives to coat the exterior prior to serving. Cut into slices and serve with crackers or toast points.

Reviews [0]

Please login to submit a review
Be the first to review this!

You May Also Like


Accurately convert recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups. Convert weights, volumes, metric, for over 7000 food items.

Featured Recipes

  • Bone Sukin' Rosemary Lamb Shanks

    Lamb shanks are simmered in wine, seasonings, rosemary and onion.

  • Smoky Chipotle Pot Roast

    Smoky Chipotle Pot Roast recipe uses a cross rib roast (chuck shoulder roast, chuck arm roast, chuck eye roast). Roast is rubbed with a nice smoking chipotle chili powder, then browned and simmered with tomatoes and diced chiles. Serve with roasted root vegetables on the side.

  • Quick Fish Stock

    This is a quick fish stock you can make in only 30 minutes with a few common ingredients. Use quick fish stock as a substitute for fresh stock in soups, chowders, sauces or for any recipe calls for fish stock. Perfect for any fish stock emergency.

  • Winter Creme Fraiche Baked Potato Soup

    Recipe features creme fraiche, cheddar cheese, potatoes, bacon and onion.