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Recipes
Sliders with Chipotle Ketchup
Sliders with Chipotle Ketchup
Sliders with Chipotle Ketchup
photo credit: Ev Thomas
A Tabasco favorite, little beef sliders topped with Colby cheese and Chipotle Ketchup.
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Serves
4
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Ingredients
Chipotle Ketchup:
1/2
cup
ketchup
1
tablespoon
Tabasco® brand chipotle pepper sauce
Sliders:
1
pound
ground beef*
1/4
cup
chopped scallions 3 tablespoons Tabasco® brand chipotle pepper sauce
1/2
teaspoon
salt 8 small rolls, about 2-inches round
2
slices
Colby Jack cheese
Green leaf lettuce
Instructions
Prepare chipotle ketchup
In small bowl, combine ketchup and Tabasco chipotle pepper sauce; set aside.
Prepare sliders
Preheat grill to high. Meanwhile, combine ground beef, scallions, Tabasco chipotle pepper sauce and salt in bowl; mix well. Shape mixture into eight 2-inch round burgers.
Grill burgers about 5 minutes, or until of desired doneness, turning once. Cut each cheese slice into 4 pieces. Top burgers with cheese; cook 1 minute longer or until cheese is melted.
To serve, cut each roll horizontally in half. Place leaf lettuce and cooked burger on roll. Serve with chipotle ketchup.
*For healthier option, replace ground beef with ground bison OR ground turkey.
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