Sausage Vegetable Gyuvech

Ingredients

• • 1 tablespoon red pepper lyutenitsa (recipe below)
  • 1 small finely chopped onion
  • 1 thinly sliced medium tomato
  • 4 thin slices sausage, your choice
  • 1 sweet pepper, cut into thick slices
  • 2 tablespoons water
  • 2 tablespoons cheese, your choice
  • 1 egg
  • Grinding of black pepper
  • 1 tablespoon finely chopped parsely

• Red Pepper Lyutentisa:

  • 5 large roasted red bell peppers (peeled & seeded), 1 small minced onion, 2 serrano chilies, 5 tbsp tomato paste, 1/4 cup sunflower oil and salt to taste. Place all ingredients in a blender & puree until smooth.