Popular Features:
View Cart

Romertopf Beef Recipe

 
Romertopf Beef Recipe
default recipe image
photo credit: Ev Thomas

Roasted beef in a clay pot with root vegetables.

  • PrepN/A |
  • TotalN/A |
  • Serves 2
Print
0
Be the first to rate!0
Email

Ingredients

    • 2 medim onions, sliced
    • 4 medium carrots peeled and sliced 1/4 " thick
    • 1 cup ham, julienned sliced
    • 3 lb beef chuck cut in 1" cubes
    • 3 cloves garlic, minced
    • 1 teaspoon thyme, dried
    • 1/2 teaspoon rosemary, crumbled
    • 1/2 teaspoon marjoram
    • 1 bay leaf
    • 1 tablespoon salt
    • 1/4 cup brandy
    • 1 1/2 cup red wine
    • 1 cn (1 lb) tomatoes, chopped

Instructions

Combine all ingrediants except tomatoes in large bowl. Refrigerate covered 2-3 hours.

Soak top and bottom of a 3 1/4 quart (3.25 L) clay cooker in cold water about 15 minutes and drain.

Transfer beef mixture to cooker. Add tomatoes with liquid. Place covered cooker in cold oven. Set oven at 425 F/220C. Bake, stirring once or twice, until beef and carrots are tender, 2 1/2 to 3 hours.

Reviews [0]

Please login to submit a review
Be the first to review this!

You May Also Like


Accurately convert recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups. Convert weights, volumes, metric, for over 7000 food items.
read about impossible burger

Featured Recipes

  • Mexican Crab Cakes

    The addition of poblano chiles and bell pepper add Hispanic flavor to these crab cakes. Recipe c.1997, M.S. Milliken & S. Feniger, all rights reserved.

  • Pork Chile Verde

    This recipe for chile verde uses fresh or canned chiles and tomatillos. Optional garnishes include cilantro and cracklings.

  • Crispy Coconut Shrimp

    Large shrimp are coated in beer-based batter then rolled in corn flakes and coconut, then fried.

  • Sausage Egg Muffins

    These Sausage Egg Muffins are a great low-carb make-ahead breakfast meal. Great for Atkins dieters. Uses pork sausage, ground turkey, parsley, thyme and red bell pepper. Topped with a little shredded cheese.