Recipes
Ingredients
Conversions
Gram Conversions
Basic Cooking Calculator
General Metric Calculators
Cups To Milliliters
Articles
Features
Los Gatos Restaurants
Wine and Cheese Pairing Guide
Best Festivals
Pots De Creme
Mexican Food And Cooking Terms
Shop
Blog
Food News
Food Sleuthing Blog
My Gardening Journal
My Nutrisystem Journey and Review
Slimming World USA
Living Healthy
Videos
Popular Features:
Cooking Videos
Join now!
Sign In
View Cart
Recipes
Ingredients
Conversions
Gram Conversions
Gram Conversion Calculators
Grams To Cups Conversions
Gram Conversions - Ingredients By Category
Gram Calculator - Simple
Basic Cooking Calculator
General Metric Calculators
Cups To Milliliters
Articles
Features
Los Gatos Restaurants
Wine and Cheese Pairing Guide
Best Festivals
Pots De Creme
Mexican Food And Cooking Terms
Shop
Blog
Food News
Food Sleuthing Blog
My Gardening Journal
My Nutrisystem Journey and Review
Slimming World USA
Living Healthy
g
Recipes
Red and Green Apple Salad with Great Hill Blue Cheese
Red and Green Apple Salad with Great Hill Blue Cheese
Red and Green Apple Salad with Great Hill Blue Cheese
photo credit: Ev Thomas
A salad with two kinds of apples, blue cheese, walnuts and endive.
Recipe By:
Chef Louise Duhamel
Prep
N/A
|
Total
N/A
|
Serves
4 portions
Print
0
1
2
3
4
5
Be the first to rate!
0
Browse More In
Cheese Recipes
Email
Ingredients
1
red
apple
1
green
apple
1
endive
1/2
frisée
1/2
cup
flat parsley
1/4
cup
toasted walnut
3
oz
Great Hill Blue
4
tbsp
walnut oil
1
tbsp
lemon juice
Instructions
Salt and freshly ground black pepper to taste
Mix walnut oil and lemon juice together, add salt and pepper to taste
Slice apples very thin
Julienne the endive and clean the frisée lettuce
In a bowl, toss all the ingredients with the dressing and serve
Reviews
[0]
Please login to submit a review
Be the first to review this!
You May Also Like
Macaroni and Many Cheeses
Roasted Chestnut and Leek Bisque
Oven-Roasted Lamb Loin with Swiss Cheese Bacon Gratin
Accurately convert recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups. Convert weights, volumes, metric, for over 7000 food items.
Related Products
Mature Blue Stilton Cheese (8oz)
$8.80
Maytag Blue Cheese (8oz)
$9.50
Morbier Cheese (8oz)
$7.35
Featured Recipes
Bone Sukin' Rosemary Lamb Shanks
Lamb shanks are simmered in wine, seasonings, rosemary and onion.
Smoky Chipotle Pot Roast
Smoky Chipotle Pot Roast recipe uses a cross rib roast (chuck shoulder roast, chuck arm roast, chuck eye roast). Roast is rubbed with a nice smoking chipotle chili powder, then browned and simmered with tomatoes and diced chiles. Serve with roasted root vegetables on the side.
Quick Fish Stock
This is a quick fish stock you can make in only 30 minutes with a few common ingredients. Use quick fish stock as a substitute for fresh stock in soups, chowders, sauces or for any recipe calls for fish stock. Perfect for any fish stock emergency.
Winter Creme Fraiche Baked Potato Soup
Recipe features creme fraiche, cheddar cheese, potatoes, bacon and onion.