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Recipes
Pink Peppercorn Vinaigrette
Pink Peppercorn Vinaigrette
Pink Peppercorn Vinaigrette
photo credit: Ev Thomas
A flavorful dressing made with red wine, olive oil, lemon juice, pink peppercorns and parsley.
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Ingredients
1
Tablespoon
red wine vinegar
2
Tablespoons
fresh lemon juice
3
Tablespoons
olive oil
2
small
shallots, very thinly sliced
2
Tablespoons
pink peppercorns, slightly crushed
freshly ground pepper
1/2
cup
flat leaf parsley, finely chopped
Instructions
Whisk the vinegar, lemon juice and olive oil together.
Add the chopped parsley and pink peppercorns.
Season to taste with salt and pepper.
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