Recipes
Ingredients
Conversions
Gram Conversions
Basic Cooking Calculator
General Metric Calculators
Cups To Milliliters
Articles
Features
Los Gatos Restaurants
Wine and Cheese Pairing Guide
Best Festivals
Pots De Creme
Mexican Food And Cooking Terms
Shop
Blog
Food News
Food Sleuthing Blog
My Gardening Journal
My Nutrisystem Journey and Review
Slimming World USA
Living Healthy
Videos
Popular Features:
Cooking Videos
Join now!
Sign In
View Cart
Recipes
Ingredients
Conversions
Gram Conversions
Gram Conversion Calculators
Grams To Cups Conversions
Gram Conversions - Ingredients By Category
Gram Calculator - Simple
Basic Cooking Calculator
General Metric Calculators
Cups To Milliliters
Articles
Features
Los Gatos Restaurants
Wine and Cheese Pairing Guide
Best Festivals
Pots De Creme
Mexican Food And Cooking Terms
Shop
Blog
Food News
Food Sleuthing Blog
My Gardening Journal
My Nutrisystem Journey and Review
Slimming World USA
Living Healthy
g
Recipes
Pecan Pork Chop Casserole
Pecan Pork Chop Casserole
Pecan Pork Chop Casserole
photo credit: Ev Thomas
Casserole includes pork chops cooked with soy sauce and onion mushroom rice.
Prep
N/A
|
Total
N/A
|
Serves
6
Print
0
1
2
3
4
5
Be the first to rate!
0
Browse More In
Pork
Email
Ingredients
6
Pork
Loin Chops (1/2 inch thick)
1
cup
Celery (sliced)
1
Tbsp
Cooking Oil
1
cup
dry Onion Mushroom Rice Mix*
2
cups
Water
1/2
cup
Pecan Pieces
2
Tbsp
Soy Sauce
Paprika
Rice Mix:
3
cups
long grain rice
1
envelope
regular Onion Mushroom Soup Mix
1/4
cup
Parsley flakes
2
Tsp
crushed Basil
Instructions
Trim excess fat from chops and set aside. In saucepan, cook celery in oil until tender. Stir in rice mix and water. Bring to boil. Remove from heat; stir in pecans. Turn mixture into a 9x13x2 inch baking dish. Arrange chops atop rice. Brush chops with soy sauce, sprinkle with paprika. Bake, covered in, 350 degree oven for 25 minutes. Uncover and bake 10 minutes more, or until chops and rice are tender.
Reviews
[0]
Please login to submit a review
Be the first to review this!
You May Also Like
Roast Pork with Fennel Pollen
Pork Chile Verde
Pork Loin With Avocado Leaves
Accurately convert recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups. Convert weights, volumes, metric, for over 7000 food items.
Featured Recipes
Char Siu Pork Chops with Black Bean Sauce and Stir-Fried Vegetables
Pork chops in a rich, flavorful sauce served with yard long beans, garlic and bell peppers.
Luscious Thai Chicken Pineapple Curry
Luscious Thai Chicken Pineapple curry and the 5 flavors of Thai cuisine explained.
Mussels In Coconut Milk Curry
Recipe combines fresh mussels, groundnut oil, Thai green curry paste, turmeric, coconut milk, kaffir lime leaves, palm sugar, basil leaves.
Nam Prik Pao - Thai Chile Paste
Here is a Thai Chile Paste recipe to make at home if you don't have east access to Thai products or you just prefer to make your own.