Popular Features:
View Cart

Passion Fruit Mousse

 
Passion Fruit Mousse
passion fruit mousse
photo credit: sommai
This Passion Fruit Mousse recipe is from Hawaii and uses the large yellow lilikoi but you can use either passion fruit.  The recipe simply uses passion fruit puree, whipping cream and gelatin.  Prep time does not include the chilling time which takes 4-5 hours.
  • Prep15 min |
  • Total15 min |
  • Serves 6
Print
0
Be the first to rate!0
Email

Ingredients

Instructions

Sprinkle the gelatin over the 2 tablespoons of water and allow it to stand for about 5 minutes to soften.  Add the 3 tablespoons of boiling water then heat the mixture over a double boiler until the gelatin is completely dissolved. Set the mixture aside off the double boiler so it can begin to cool.

Whipped the chilled cream in a medium sized bowl.  Fold in the passion fruit puree and the gelatin mixture.  Spoon the mixture into individual serving dishes and chill for  4-5 before serving.

Reviews [0]

Please login to submit a review
Be the first to review this!

You May Also Like

Featured Recipes

  • Roasted Chile Queso Dip

    Use this Roasted Chile Queso Dip as a dipper for warmed tortillas, tortilla chips or even chicken or meat skewers.

  • Sopes

    Sopes are specially made thick tortillas with raised edges. They are about 3 inches in diameter and are available at specialty Latin American Markets. Uses epazote, queso fresco, avocado, chicken brea

  • Pork Chile Verde

    This recipe for chile verde uses fresh or canned chiles and tomatillos. Optional garnishes include cilantro and cracklings.

  • Lisa Fain’s Sour Cream-Chicken Enchiladas

    Chicken is baked then shredded. The enchiladas are rolled with chicken, onion, chiles, tomatillo sauce and sour cream. These enchiladas are even better the next day and freeze well too. Makes 24 enchiladas.

  • Shrimp Fajitas

    A seafood version of an otherwise well known meat dish.  The name "fajitas" refers to the type of me

  • Blood Orange Margarita

    Recipe for a Blood Orange Margarita with sugar, triple sec, tequila and fresh blood orange juice.