Popular Features:
View Cart

Mexican Camarón Salad

 
Mexican Camarón Salad
tortillabkb_150.jpg
This recipe features cooked shrimp, avocados, green onions, peas, tortillas, refried beans and cheese. Use as a first course or main course meal. Recipe from The Tortilla Lovers Cook Book.
Recipe By: The Tortilla Lovers Cook Book
  • PrepN/A |
  • TotalN/A |
  • ServesN/A
Print
0
Be the first to rate!0
Email

Ingredients

    • 1 head lettuce
    • 8 - 12 medium shrimp, cooked and deveined
    • 1 ripe avocado, diced
    • 1 cup green onion, chopped
    • 4 tablespoons Romano cheese
    • 1 cup peas
    • 8 tablespoons vinegar
    • 4 tablespoons olive oil
    • 4 corn tortillas
    • 1 cup refried beans, heated
    • 1 cup cheddar cheese, shredded

Instructions

Wash and drain lettuce. Tear lettuce and place in a large salad bowl. Add shrimp avocado, onion, Romano cheese and peas. Add vinegar and oil to lettuce mixture and toss. Set aside. Place each tortilla between tow wet paper towels. Heat in microwave on high for 1 minute. Remove and transfer to individual dishes. Layer each tortilla with 1/4 cup cheddar cheese. Top each tortilla with a generous amount of lettuce mixture and serve.

Reviews [0]

Please login to submit a review
Be the first to review this!

You May Also Like


Accurately convert recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups. Convert weights, volumes, metric, for over 7000 food items.

Featured Recipes

  • Bone Sukin' Rosemary Lamb Shanks

    Lamb shanks are simmered in wine, seasonings, rosemary and onion.

  • Smoky Chipotle Pot Roast

    Smoky Chipotle Pot Roast recipe uses a cross rib roast (chuck shoulder roast, chuck arm roast, chuck eye roast). Roast is rubbed with a nice smoking chipotle chili powder, then browned and simmered with tomatoes and diced chiles. Serve with roasted root vegetables on the side.

  • Quick Fish Stock

    This is a quick fish stock you can make in only 30 minutes with a few common ingredients. Use quick fish stock as a substitute for fresh stock in soups, chowders, sauces or for any recipe calls for fish stock. Perfect for any fish stock emergency.

  • Winter Creme Fraiche Baked Potato Soup

    Recipe features creme fraiche, cheddar cheese, potatoes, bacon and onion.