Mediterranean Rice Salad

Ingredients

• • 1 cup uncooked Lundberg® Wehani® rice, cooked according to package directions.
  • 2 tbsp olive oil
  • 1-2 tbsp lemon juice
  • 1-2 tbsp balsamic vinegar
  • 1 or 2 cloves garlic, minced
  • 1/2 cup julienned sun dried tomatoes
  • 1 can (2.25 oz.) sliced olives, drained (1/4 cup)
  • 1/4 cup grated Parmesan cheese
  • 1/2 tsp salt (optional)
  • 1/2 tsp dried rosemary, crushed
  • 1 tbsp fresh basil, minced
  • 1 tsp ground black pepper