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Recipes
Gouda and Goat Cheese Spread
Gouda and Goat Cheese Spread
Gouda and Goat Cheese Spread
Whether you are hosting your own Oscar party or a small family gathering this simple appetizer will be an award winner! Serve with a glass of
Moët & Chandon Impérial
Champagne.
Recipe By:
Katie Lee and Moet Chandon
Prep
N/A
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Total
N/A
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Serves
6
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Ingredients
One 11-ounce log of fresh goat cheese, softened
4
ounces
Gouda cheese, coarsely shredded (1 packed cup)
1/2
cup
mayonnaise
1/4
cup
drained jarred pimientos, coarsely chopped
2
scallions
thinly sliced
1
tablespoon
sweet pickle relish
1
teaspoon
onion powder
1
teaspoon
Tabasco sauce
Salt and freshly ground pepper
Crudites and crackers, for serving
Instructions
In a medium bowl, using a wooden spoon, blend the goat cheese with the Gouda, mayonnaise, pimientos, scallions, pickle relish, onion powder and Tabasco and season with salt and pepper.
Transfer the pimento cheese to a bowl and serve with radishes and celery ribs. This also can be spread on table water crackers of thinly sliced French baguette.
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Goat Gouda Cheese (8oz)
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