Popular Features:
View Cart

Earth Family Sweet Onion Truffle Macaroni

 
Earth Family Sweet Onion Truffle Macaroni
default recipe image
photo credit: Ev Thomas
This could be possibly the best Macaroni you've ever had!
Recipe By: ChefBill Earthfamilyfoods.com
  • Prep30 min |
  • Total1hr 26min |
  • Serves6
Print
0
Be the first to rate!0
Email

Ingredients

    • 1 pkg Earth Family Sweet Onion Dip Mix and Seasoning
    • 1 lb whole wheat elbow dried macaroni
    • 4 tbsp safflower oil
    • 1 yellow onion, diced
    • 1 tsp garlic minced
    • 5 sprigs thyme, fresh
    • 4 cups chicken stock
    • 2 cups heavy cream
    • 1/2 cup asiago cheese, shredded
    • 1/2 cup Parmesan cheese, grated
    • 1/2 cup blue cheese, crumbled
    • 1 tbsp white truffle oil
    • 1 cup panko

Instructions

n a large pot of boiling water cook macaroni for 8 minutes, drain and rinse with cold water. Set aside.

In a small pot, heat safflower oil to medium and add Earth Family Sweet Onion Dip Mix and Seasoning, garlic and thyme, heat for 4 minutes. Stir in flour and cook for another 2 minutes. Add chicken stock and bring to a gentle simmer for 15 minutes.

Whisk cream into sauce and continue to simmer for 4 minutes, sauce will thicken. Add the cheeses and whisk thoroughly. Put macaroni and cheese into a baking dish, stir in ¾ cup of Panko and use ¼ cup to top the macaroni and cheese.

Bake in oven at 350°for 30 minutes.

Additional Notes

sea salt and pepper to taste

Reviews [0]

Please login to submit a review
Be the first to review this!

You May Also Like

Featured Recipes

  • Roasted Chile Queso Dip

    Use this Roasted Chile Queso Dip as a dipper for warmed tortillas, tortilla chips or even chicken or meat skewers.

  • Sopes

    Sopes are specially made thick tortillas with raised edges. They are about 3 inches in diameter and are available at specialty Latin American Markets. Uses epazote, queso fresco, avocado, chicken brea

  • Pork Chile Verde

    This recipe for chile verde uses fresh or canned chiles and tomatillos. Optional garnishes include cilantro and cracklings.

  • Lisa Fain’s Sour Cream-Chicken Enchiladas

    Chicken is baked then shredded. The enchiladas are rolled with chicken, onion, chiles, tomatillo sauce and sour cream. These enchiladas are even better the next day and freeze well too. Makes 24 enchiladas.

  • Shrimp Fajitas

    A seafood version of an otherwise well known meat dish.  The name "fajitas" refers to the type of me

  • Blood Orange Margarita

    Recipe for a Blood Orange Margarita with sugar, triple sec, tequila and fresh blood orange juice.