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Recipes
Deviled Pecans
Deviled Pecans
Deviled Pecans
photo credit: Ev Thomas
Pecans are sauteed with Worcestershire sauce, Tabasco and butter.
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Ingredients
1
Pound
Pecan Halves
1/3
cup
of melted butter
1
Tbsp
Worcestershire sauce
1/2
tsp
Tabasco sauce
1/4
tsp
pepper
1
tsp
salt
Instructions
Preheat oven to 300 degrees. Place nuts in shallow baking pan. Combine remaining ingredients. Pour over nuts and stir well. Bake 20 minutes, stirring twice during the cooking. Let cool on thick paper towels. Store in airtight container.
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