A Coconut Cloud Martini is a drink recipe from that features Tommy Bahama White Sand Rum, vanilla vodka, coconut rum and cream of coconut. Serve this cocktail in a wide martini glass. The drink is topped with toasted coconut.
Combine all ingredients (except toasted coconut) with crushed ice, shake and strain into martini style glasses.
Garnish with toasted coconut.
This recipe makes 1 drink but you can easily double or quadruple the recipe and make it in a pitcher instead. Strain out ice as you pour the drinks into the glasses.