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Recipes
Chilaquiles
Chilaquiles
Chilaquiles
photo credit: Ev Thomas
Recipe for a basic version of this popular dish created for using stale tortillas.
Recipe By:
FoodFromMexico.com
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Mexican Tortillas and Breads
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Ingredients
1
dozen
corn tortillas
1
cups
onions, chopped
2
Cloves
garlic, pressed
1/4
tablespoon
garlic powder
2
tablespoon
chile powder
1
tablespoon
cumin powder
1 1/2
cup
lowfat cottage cheese
1 1/2
cup
crushed tomatoes
6
oz
Oaxaca cheese
Salt to taste
1
tablespoon
of Oil
Instructions
Cut tortillas into wedges or tear into strips and fry them. Saute onions in oil for 5 min. (A non-stick or cast iron skillet that's ovenproof is ideal for this). Then, add the fried tortilla pieces, chili powder, garlic, cumin and salt and toss until the tortilla pieces are wilted. Puree cottage cheese and tomatoes in blender until smooth and stir gently into tortilla pieces. Then sprinkle with grated authentic Oaxaca cheese.
Bake at 350 for about 20 min.
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