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Barbecued Beef Brisket

 
Barbecued Beef Brisket
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photo credit: Ev Thomas
Slow cooker recipe for Barbecued Beef Brisket. Another one-pot slow cooker meal. Beef brisket is place in a crock pot (slow cooker) with premade barbecue sauce, garlic, onion powder, dry mustard and Worcestershire sauce
  • PrepN/A |
  • TotalN/A |
  • Serves10
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Ingredients

    • 5 1/2 pounds Beef brisket
    • 1 3/4 cups Barbecue sauce, smoke flavor
    • 2 tablespoons Brown sugar
    • 1 teaspoon Garlic salt
    • 1 teaspoon Seasoned salt
    • 2 teaspoons Pepper -- coarse grind
    • 1/2 teaspoon Onion powder
    • 1/2 teaspoon Dry mustard
    • 2 teaspoons Worcestershire sauce

Instructions

Combine all ingredients except brisket in removable liner. Add brisket   and turn to coat well with barbecue sauce. Marinate 3 to 4 hours, or   overnight in refrigerator.  

Place liner in base. Cover and cook on auto  for 8 hours; or low for 9-11 hours;  or high for 5-6 hours.

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