Popular Features:
View Cart

Arroz con Pollo - Rice Cooker

 
Arroz con Pollo - Rice Cooker
default recipe image
photo credit: Ev Thomas
Arroz con Pollo - Rice Cooker recipe (chicken with rice) in your rice cooker. These recipes are great for dorm room cooking.  The simple ingredients include white rice, boneless, skinless chicken breast, tomatoes, peas, garlic, onion, green and red bell pepper and lime juice.
Recipe By: Carolinia Rice Co.
  • Prep15 min |
  • Total50 min |
  • Serves 6
Print
0
Be the first to rate!0
Email

Ingredients

    • 1 each vegetable cooking spray
    • 1 tablespoon olive oil
    • 1 pound boneless, skinless chicken pieces
    • 2 cups white rice
    • 1 medium onion, chopped
    • 1 medium red bell pepper, chopped
    • 1 medium green bell pepper, chopped
    • 1 clove garlic, minced
    • 1 1/2 teaspoons salt (optional)
    • 1 1/2 teaspoons basil
    • 3 1/2 cups chicken stock
    • 1 tablespoon lime juice
    • 5/8 teaspoon ground saffron or 1/2 teaspoon turmeric
    • 1 each bay leaf
    • 1 medium tomato, chopped
    • 1 cup frozen green peas, thawed

Instructions

Spray rice cooker container with non-stick cooking spray. Add all ingredients except tomato and green peas. Stir.

Cover and cook until rice cooker shuts off. Carefully remove cover. Fold in tomatoes and peas. Cover and allow to steam for 10 minutes.

Reviews [0]

Please login to submit a review
Be the first to review this!

You May Also Like


Accurately convert recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups. Convert weights, volumes, metric, for over 7000 food items.
za'atar trending spice try it now

Featured Recipes

  • Zatar (Zaatar)

    A recipe for your own Zatar Herb Mixture [ZAH-tar]. In Jordan, a spice mixture called zatar is a popular condiment and used to season fried and barbecued meats.

  • Middle Eastern Yogurt Cheese

    Yogurt cheese (labneh) is a simple Middle Eastern cheese made with homogenized milk and yogurt. This recipe for making your own yogurt cheese only uses 2 ingredients. Start with Greek yogurt if you have it. Serve the cheese topped with olive oil, zaatar, and salt. Scoop with pita bread.

  • Hummus

    In the US hummus is typically eaten as a snack or an appetizer. It's a simple combination of chickpeas (garbanzo beans) tahini paste, lemon juice and olive oil with a little optional paprika and cumin. Serve with pita bread.

  • Adas Polo

    This recipe for Adas Polo is from an Assyrian friend. The dish combines Basmati rice, lentils, onion, beef, raisins and saffron.