Popular Features:
View Cart

Apple Smoked Tuna Steak with Herbed Mayonnaise

 
Apple Smoked Tuna Steak with Herbed Mayonnaise
default recipe image
photo credit: Ev Thomas
Stovetop smoker recipe for Apple Smoked Tuna Steak with Herbed Mayonnaise.  You may also use your back yard smoker if you have one.  The herbed mayonnaise uses yogurt, mayonnaise, fresh tarragon and fresh oregano.  This would be good on halibut or even swordfish as well.
  • Prep10 min |
  • Total30 min |
  • Serves 4
Print
0
Be the first to rate!0
Email

Ingredients

Instructions

Combine first five ingredients in a small bowl; stir well, and set aside.

Sprinkle salt and pepper over the tuna steaks.

Using 2 tablespoons of apple chips, smoke tuna steaks for twenty minutes over medium heat. This should leave the steaks medium-rare. Do not overcook.

Serve with the steaks with the herbed mayonnaise sauce and a tossed salad on the side and you have a tasty, healthy dinner.

Reviews [0]

Please login to submit a review
Be the first to review this!

You May Also Like


Accurately convert recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups. Convert weights, volumes, metric, for over 7000 food items.

Featured Recipes

  • Bone Sukin' Rosemary Lamb Shanks

    Lamb shanks are simmered in wine, seasonings, rosemary and onion.

  • Smoky Chipotle Pot Roast

    Smoky Chipotle Pot Roast recipe uses a cross rib roast (chuck shoulder roast, chuck arm roast, chuck eye roast). Roast is rubbed with a nice smoking chipotle chili powder, then browned and simmered with tomatoes and diced chiles. Serve with roasted root vegetables on the side.

  • Quick Fish Stock

    This is a quick fish stock you can make in only 30 minutes with a few common ingredients. Use quick fish stock as a substitute for fresh stock in soups, chowders, sauces or for any recipe calls for fish stock. Perfect for any fish stock emergency.

  • Winter Creme Fraiche Baked Potato Soup

    Recipe features creme fraiche, cheddar cheese, potatoes, bacon and onion.