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American Pie

 
American Pie
american pie
photo credit: jon edwards
Bake your favorite pie crust naked until light brown, then cool until room temperature. Refrigerate over night and bring to room temperature.
Cooking Time: None!
Recipe By: 69 Quickies In The Kichen - Joan Vogel
  • Prep4 min |
  • Total4 min |
  • Serves 4
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Ingredients

Instructions

In a large bowl, combine the orange marmalade and lemon or lime juice. Add in the mixed fruit and toss from bottom up. Fill the pie just before serving to keep crust crisp. If needed, brush on a bit more glaze. Garnish with the mint. 

Want Some More Quickies?
This summer fruit toss is also a great topping on:

  • yogurt
  • toasted pound cake
  • ice cream or sorbet
  • or served naked in a wine glass with a sprig of mint. Dee-licious!

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