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Alton Brown's Granola

 
Alton Brown's Granola
granola_250.jpg
Recipe for Alton Brown's Granola with cashews, oats, coconut, brown sugar, maple syrup and raisins (although we vote for chopped dates instead)
Recipe By: Alton Brown
  • PrepN/A |
  • TotalN/A |
  • Serves8 servings
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Ingredients

    • 3 cups rolled oats
    • 1 cup slivered almonds
    • 1 cup raw cashews
    • 3/4 cup shredded sweet coconut
    • 6 tablespoons dark brown sugar
    • 6 tablespoons maple syrup
    • 1/4 cup vegetable oil (canola)
    • 3/4 teaspoon salt
    • 1 cup chopped dates (or raisins)

Instructions

In a large bowl combine the oats, nuts, coconut and brown sugar. In a separate bowl, combine the syrup, oil and salt. Combine both mixtures and pour onto two sheet pans. Cook for 1 hour and 15 minutes, stirring every 15 minutes to brown evenly. Remove from the oven and transfer to a large brown. Add raisins (or dates) and mix until evening distributed.

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