Piquillo peppers are stuffed with cheese and sauteed, then drizzled with a Spanish Sherry vinegar dressing with shallots and herbs.. The chef's wine choice is a Ribeiro Treixadura.
This Tagine With Vegetables And Olives includes onions, zucchini, garlic, peppers, potatoes, carrots, tomatoes and flavored with cumin and coriander. Cooks in under an hour.
A fun large dish for family or guests.
A Mediterranean recipe for a savory Easter pie made with layers of puff pastry, Swiss chard, eggs, ricotta, cream and marjoram. The recipe uses frozen, thawed puff pastry sheets.