A family favorite this recipe uses turkey Italian sausage (you can use pork sausage as well) with a rich tomato, vodka cream sauce.
Conchiglie Con I Carciofi Sardi; pasta shells are combined with garlic, flat leaf parsley, olive oil and artichokes.
This is super easy (when you use a premade crust) and very tasty. We purchased an unbaked crust from our local pizzeria. A real time saver and a bargain at $2.00 each for a large.
A simple risotto with Picholine olives, white wine, parsley, Parmesan cheese and lemon. Picholine olives are crisp, small French green olives.
Asperso is Tuscan seasoning made with salt, peppercorns, juniper berries, sage, rosemary, thyme, and red chili peppers. Use as a rub on meats. To use; the mixture is crushed with a mortar and pestle and then sprinkled on meats prior to cooking.