This recipe is based on a recipe from BBQ-U. If you are looking for vegetarian grilling recipes this is a great place to start.
Simple Nopalitos Tacos (Tacos de Nopalitos) tacos made with potato, refried beans and nopalitos (cactus) strips. Double up tortillas to make them easier to eat without falling apart. The tacos include a mixture of red bell pepper, onion, spices, potato, tomatoes and pickled jalapenos.
This is not your everyday grilled corn. Longhorn Steak House shows you how to make EXTREME grilled corn! Corn is fire-grilled then topped with a special "crema" made with sour cream, heavy cream, butter, Parmesan cheese and paprika.
Chilaca chiles are mild dark green chiles. In this recipe the chiles are charred then torn into thin strips and blended with the rest of the ingredients and left to sit for 30 minutes. Cream and cheese is added to the chiles. This can be eaten as snack or as a side dish to chicken or fish. No cooking required!