From Katie Workman's Mom 100 Cookbook a recipe for an easy to throw together tortilla casserole. This is one of those recipes where you can substitute things you have or like for things you don't have or don't like. The basic recipe is vegetarian but you can kick it up with left over taco meat, or any cooked meat you have left over.
An all vegetarian version of an otherwise well known meat dish. The name "fajitas" refers to the type of meat used in the traditional version. In this recipe the meat is replaced with onions, sweet peppers, corn and beans.
This is a super simple recipe for Bean and Garlic Dip. Uses pinto beans, mayonnaise, fresh garlic and ground chile powder. We use ancho powder but New Mexico powder is great too. Use canned beans if you don't have and freshly cooked pinto beans available.
This recipe is based on a recipe from BBQ-U. If you are looking for vegetarian grilling recipes this is a great place to start.
This Grilled Chicken and Veggies recipe from Taste of Home Healthy Recipes is a healthy favorite for Leah Lyon of Ada, Oklahoma when she’s looking for an easy main dish recipe for dinner.