by Ricardo Batista
You've heard about Quesadillas. You have probably seen them in restaurants where they take a flour tortilla, sprinkle cheese and perhaps ham in the middle and cook it somehow until the cheese melts. That may be fine for them but that is not how the real Mexican quesadillas are made.
Quesadillas in Mexico can be found outside movie theaters, st...
A simple Mexican snack food. A basic quesadilla is an uncooked tortilla folded over with a variety of fillings like cheese or even meats, beans or potatoes. The folded tortilla is heated on a hot comal (griddle) or fried.
Our recipe for Steak Quesadillas With Melted Chile Cheese is more than a simple Mexican snack food. Grilled steak is placed in a flour tortilla then topped with poblano chiles, goat cheese, Chihuahua cheese and red onion. The quesadilla is then lightly grilled on a comal or a cast iron pan. Garnish with a little cilantro. You can read more about
Goya takes your taste for authentic Mexican to the max! Add a splash of sizzle to anything with our hot sauces. Now you have 6 ways to enjoy hot - Jalapeño, Ancho, Habanero, Chile with Lime, Árbol and Chipotle Salsita Hot Sauces.
These quesadillas are made with masa (corn dough) rather than tortillas. The recipe includes two fillings one with mushrooms and one with cheese and squash blossoms. The recipe makes about 40 small quesadillas.