This recipe was submitted by Taste of Home Submitted by Taste of Homes Mexican Recipes, This Two-Cheese Turkey Enchiladas recipe is a Southwest favorite for Shelly Platten of Amherst, Wisconsin when she’s looking for an easy Mexican main dish for dinner.
This Shrimp and Crab Enchiladas in Chipotle Cream Sauce is a lightened up enchilada recipe. The sauce uses tomatillos, chipotles in adobo sauce, cumin, garlic and tomatoes. You can save extra calories by using the microwave to heat the tortillas rather than frying.
Experience authentic Mexican flavor with this award-winning recipe. A family favorite created by my mother, Enchiladas Verdes explodes in your mouth with just the right amount of spice and tang. This is my favorite Mexican dish and it’s sure to become yours too.
More recipes and history of enchiladas.
From The Tortilla Book, by Diana Kennedy. These Enchiladas Zacatecas are spicy enchiladas with a potato and chorizo filling. The sauce uses ancho chiles, onion and dried, grated avocado pit. This is an authentic Mexican recipe.