These cool drinks called aguas frescas are made with water, fruit and a sweetener (typically sugar) and are commonly served in Mexico by street vendors in barrel shaped clear jars called a vitrolero. You will also find them in many Mexican takeout restaurants. Aguas frescas are the drink of choice in most Mexican cantinas
A non-alcoholic drink from Mexico made tamarind pods. Recipe from Rick Bayless "Authentic Mexican".
A complex sounding name for a very simple classic Oaxacan lime drink.