Chicken Tacos (Tacos de Pollo) Recipe reprinted with permission of The Specialty Cheese Company, Lowell, Wisconsin, producers of ethnic cheeses from around the world. Look for the La VacaRica brand of Hispanic cheese. You can easily convert this to a taco salad recipe, just assemble on a plate, skip the tortilla shells.
By Tim McCarthy, owner and proprietor of the San Angel Mole Company. Chicken simmered in red mole sauce garnished with sesame seeds.
This is a very quick to make chili by Katherine Grasso of Park Ridge, New Jersey. If you have not eaten eggplant or have not liked it in the past please try this recipe.
Brought to you by the folks at South Beach Diet. "A healthy twist on a spicy classic, this terrific dish tastes even better the next day."
This recipe is for Higaditos en Chipotle (Chicken Livers in Chipotle Sauce). The Chicken livers are prepared with charred tomatoes, garlic, onion and chipotle chiles en escabeche.