Recipe from IowaPork.org. As featured at the International Association of Culinary Professionals breakfast. A hearty breakfast that can be served with fresh fruit salad.
Recipe from GourmetSleuth.com. This recipe uses a premade mole sauce which adds flavor and saves time. You can also use store-purchased rotisserie chicken with skin removed for further time-saving.
Recipe from Foster Farms includes ground turkey, hot tomato sauce,corn, refried beans and sour cream.
Recipe from IowaPork.org. Seasoned pork is slow cooked ahead of time and burritos are assembled in minutes. Renae Woods of Ogden made this first place entree from the Utah State Fair.
Pork loin is cooked with apples, onions and garlic then flavored with a prepared chipotle sauce.