This is a beautiful recipe for a Pineapple Tiramisu. The dessert is created with layers of pound cake and a layer of a pineapple infused cream cheese and mascarpone cheese whip. The tiramisu is then it is garnished with a fruit relish and fruit purees.
The tiramisu's must be refrigerated for 2 hours before plating and garnishing. Total time includes this c...
Recipe from Chef Beverly Gannon from Maui's Hali'Maile General Store in Hawaii.
Source: Chef James McDonald from restaurant Pacific 'O.
Recipe features fresh ahi (tuna) shiitake and enoki mushrooms, fresh greens and an Asian aioli dressing.
This recipe features the sweet Maui Onion. If you can't find them on the mainland then you can substitute the Vidalia or Texas or any sweet onion. This recipe is for large quantities but you can adjust it for home use.