The beef is combined with oats, onion soup mix and Worcestershire sauce. After grilling, the burgers are topped with Double Gloucester cheese and Russian dressing.
Every family has their own version of American style potato salad. Ours uses Yukon Gold potatoes, olives, pickle relish, parsley, red onion and eggs and mayonnaise.
Pork is marinated in spices and Dos Equis lager. It's then roasted, pulled and served on a baguette with a lemon-caper mayonnaise.
Images and recipes copyright Callison’s . Shrimp marinated in beer and grilled with pineapple.
In the Wisconsin Cherry Chop recipe jalapeños and fresh cherries combine with Wisconsin Fontina Cheese to give these pork chops a sweet and spicy kick. Thepork chops are grilled, then topped with cheese, then the cheese is melted and the sweet cherry compote is drizzled over the top. Serve with a fresh crisp green salad. You can have dinner on the table in jus...