This bread makes great sandwiches, and since there is no oil in the recipe, it makes exceptionally crispy toast or grilled sandwiches.
This bread slices easier if allowed to cool thoroughly. It is delicious and makes a nice variation when served with a tray of nut breads.
These rich rolls take time to prepare, but are delicious. The instructions call for a traditional shape, but the rolls can be formed into any shape you wish.