These slow cooker beef ribs are simmered in a beer-laced bbq sauce that includes Dijon mustard, honey and onion. Perfect for game day or any feast. Serve with your favorite slaw recipe.
Boneless, skinless chicken thighs are coated with a mixture of eggs, flour, hot sauce, garlic, salt and pepper then fried crisp and served with BBQ sauce. Recipe courtesy of David Klotkin of Prime Grill NYC
Are you ready for some football? This appetizer will be a real hit for your next Football game party. The ball is formed with 3 cheeses, cream, blue and Jack, flavored with garlic and cayenne, then coated with crushed rye crackers.
Little puffed balls made with cheese, bacon and scallions. This recipe features a cheese from Netherlands called Parrano. These are perfect served with crisp white wine or Champagne.