Mexican "turnovers" with a pumpkin filling spiced with cinnamon, ginger and cloves.
(Bread for the Day of the Dead) From Zarela Martinez. Visit Zarela's Web Site.
So deliciously simple, it's scary! That's the secret behind this recipe for moist chocolate cupcakes with a sweet cream cheese surprise filling. Scare up some smiles from your little monsters with these frightfully fun treats. Brought to from our favorite cake mix people, Duncan Hines.
Pumpkin soup flavored with onion, ginger, garlic, chicken stock and cream.
Oaxacan Pumpkin Tamales (Tamales Miahuatecos) are a savory pumpkin tamale recipe with a filling of black beans flavored with pasilla de oaxaca chiles, anise and garlic. By Larry Luttropp, LA Times, April 1994.