A vegetarian entre that includes tomatoes, onion, red wine, chocolate, cinnamon, chiles, currants and green olives.
This recipe combines spinach, nuts, eggs, rice, onion, sunflower seeds and cheddar cheese.
A hearty vegetarian stew made with onions, carrots, potatoes, green beans, mushrooms, seitan and vegetable stock.
Navy beans cooked with molasses, brown sugar, seitan, onion, garlic and ketchup.
Variations can be created within this recipe according to what is in season.