Smoked Jamaican Jerked Shrimp or Pork is marinated then smoked with alder wood chips. Serve with steamed rice and black beans.
Note: Total time does not include 3 hour marinade time for shrimp.
Emu is a very lean meat. The cold smoking method is therefore the best method to use since it smokes without cooking. Meat should be cooked medium rare for best taste and texture. Regarding cooking meat medium rare, it is generally an acceptable practice with whole muscle meats whose surface hasn't been penetrated. Ground meats have to be completely cooked because a potentially contaminated sur...
Halibut is wonderful smoked. This Smoked Halibut recipe uses alder wood chips in the smoker. The fish is marinated first in white wine, fresh tarragon or dill, lemon juice, butter and fresh parsley.
Tip: One reader substituted fresh sturgeon for the halibut and said it came out great.
Chicken smoked with garlic, zucchini, red onion, mushrooms and basil.