A simple rice recipe with dried cranberries, red rice, onion and walnuts.
Use your rice cooker to make this rice flavored with chicken stock, coconut milk and turmeric.
Potatoes are spiced with turmeric, garam masala, cumin, coriander, green chiles and asafetida then steamed in a rice cooker. A flavorful Indian side dish. Variations can be created within this recipe according to what is in season.
Here is a quick guide to steaming vegetables in your rice cooker complete with a chart of common vegetables. The average vegetable takes about 15 to 20 minutes to cook.
Pork shoulder is combined with chicken broth, New Mexico chiles, garlic, cumin and Mexican oregano and cooked in a slow-cooker for 5-6 hours on low.