This recipe features sweet onions such as Vidalia, Maui or Texas. The sauce combines soy sauce, rice wine vinegar, sesame oil and ground ginger.
Tired of burgers and hot dogs? Try this Portobello Mushrooms & Grilled Shrimps on Focaccia with Goat Cheese Spread made popular by Roz’s Rice Mill Café in Pawleys Island, South Carolina
This is a recipe by Emeril Lagasse. Seasoned lobster tails are coated in curled potatoes (use your potato threader / vegetable spiralizer).
Recipe from Fortune Restaurant, 2945 S. 108th St., West Allis, Milwaukee. Shrimp are coated in water chestnut flour, fried in wok then coated in a coconut sauce. The resulting shrimp look like little walnuts.
Large shrimp are coated in beer-based batter then rolled in corn flakes and coconut, then fried.