A vegan version of Pasta Alfredo
A recipe from Kraft foods that is very flavorful and goes together quickly. Serve with a simple salad of field greens and balsamic vinaigrette.
Conchiglie Con I Carciofi Sardi; pasta shells are combined with garlic, flat leaf parsley, olive oil and artichokes.
Rotini with Basil Sweet Peppers and Italian Sausage recipe features whole wheat rotini pasta served with a beef consume based sauce with Italian sausage, basil and red peppers.
We use Bionaturae whole wheat pasta for the best flavor. This is a nice spicy pasta. You can reduce or eliminate the red pepper flakes if you want less spice. Alternately, you can use sweet Italian sausage rather than the hot.