Recipe for Pan Roasted Chicken with Crushed Blackberry-Ancho Sauce
This is the best chicken salad. A perfect dish to take to the game for tailgating!!Cooking Time: 8 hours
Filled with chicken, mushrooms, water chestnuts and carrots, these Chicken Lettuce Wraps from Kendra Doss of Smithville, Missouri are both healthy and yummy. The gingerroot, rice wine vinegar and teriyaki sauce give them delicious Asian flair.
By Tim McCarthy, owner and proprietor of the San Angel Mole Company. Fresh chicken is simmered in water then topped with San Angel mole sauce for a flavorful, fast meal.
This marinade recipe is really a process called brining. Brine, commonly used for picking, is a great way to add flavor to meats. The addition of the spice rub sounds as if it's overkill but don't omit it. You won't be sorry. The result is smoky moist chicken so juicy it doesn't need sauce. (Also great for pork). Leftovers are fabulous chopped into a salad, melted between tortillas with cheddar...