This recipe features green garlic cooked in a beef broth then topped with bread crumbs and Parmesan cheese.
Penne served with a sauce of green garlic, parsley, ricotta, butter and Parmesan cheese.
Green garlic stalks grilled with olive oil, salt, marjoram or thyme.
Onions pickled in Champagne vinegar
A simple garlic salsa made with 10 garlic cloves, fresh chopped parsley and dried red pepper flakes.