Recipe for a Green Garlic Torta uses six whole eggs, leeks, potatoes and fresh green garlic stalks
Onions pickled in Champagne vinegar
This recipe features green garlic cooked in a beef broth then topped with bread crumbs and Parmesan cheese.
Caramelized garlic is very simple to make. Use this flavorful condiment with roasted meats or poultry.
This bagna cauda (hot bath) is adapted from the traditional northern Italian dish that calls for regular hard garlic cloves. Because the green garlic is milder, you can use more of it!